Traditional Lucchese Foods: Stories & Culinary Heritage
Lucca, a city rich in history and culture, is not only famous for its medieval walls and Romanesque churches but also for its culinary traditions passed down from generation to generation. Behind many of the local dishes and ingredients lie fascinating stories and legends that reflect the authentic soul of this Tuscan city.
The Feast of Saint Zita
The Feast of Saint Zita in Lucca is a special occasion that celebrates not only the patron saint of the city but also the rich cultural and religious tradition that defines this ancient Tuscan community. Every year, on April 27, the people of Lucca and visitors gather to honor Saint Zita, the humble maid who […]
